Home / Lecithin/Lecithin Powder/Lecithin Powder for Instant Milk Powder/Warer-Soluble Soya Lecithin Powder for Milk Powder (HXY-PLW)

Warer-Soluble Soya Lecithin Powder for Milk Powder (HXY-PLW)

Warer-Soluble Soya Lecithin Powder for Milk Powder (HXY-PLW)

Share:

CategoriesSoya Lecithin Powder For Instant Milk Powder
BrandHexiyuan Soya Lecithin Manufacturer
ModelHXY-PLW
CAS No.8002-43-5
Other Namessoybean lecithin
MFC12H24NO7P
EINECS No.232-307-2
FEMA No.FEMA
TypeAcidity Regulators, Chewing Gum Bases, Colorants,
Appearancepowder
Assay Acetone insoluble≥97%
Ether insoluble≤0.3%
Acid value≤36mgKOH/g
FOB portTIANJIN,CHINA
Terms of PaymentL/C, T/T, Western Union
Update TimeOct 25,2024

Detail Information

ITEMAcetone insoluble %Moisture %N-hexane insoluble %Acid number (in KOH) mg/gPeroxide value mmol/kgLead(as Pb) mg/kgArsenic(as As) mg/kgGardner %
HXY-PLW≥97≤2.0≤0.3≤36.0≤5.0≤2.0≤3.0/


Application of soya lecithin powder in milk powder:

Soya lecithin serves several purposes in powdered milk.

Firstly, it acts as an emulsifier, helping to evenly fat and water in the milk powder, allowing for better reconstitution and preventing clumping.

Secondly, soya lecithin acts as a stabilizer, improving the stability of the powdered milk by preventing separation or settling of ingredients during storage.

Additionally, soya lecithin enhances the texture and mouthfeel of the reconstituted milk by improving its smoothness and creaminess. M

oreover, soya lecithin contains phospholipids, such as phosphatidylcholine, which contribute to the nutritional value of the powdered milk. Overall, soya lecithin plays a crucial role in emulsification, stabilization, texture enhancement, and nutritional enrichment in powdered milk.


Packing:

Net Weight: 25kgs/carton(5kg*5bags)

Inner PE bags, outer packed with aluminum foil bag, then packed in carton box. Or as per customer's request.


Storage:

Soya lecithin products easy absorb moisture from the air, must be sealed storage and transportation, preserving in a cool and dry place .

You can do heat treatment processing under 80℃.

Storage Life: 18 months

Review

Please send your message to us

Shandong Lanhe Bio-Tech Co., Ltd has been engaged in soya lecithin market sales and production research and development for more than ten years, providing healthy and safe food additive solutions for the food field. You can send your needs to us and sincerely look forward to cooperating with you

*
*
*

Only supports .rar/.zip/.jpg/.png/.gif/.doc/.xls/.pdf, maximum 20MB..

Agree to use terms of service,Terms & Conditions

*

Categories