| Categories | Soya Lecithin Powder for Frozen Foods |
| Brand | Hexiyuan Soya Lecithin Manufacturer |
| Model | HXY-PLP |
| CAS No. | 8002-43-5 |
| Other Names | soybean lecithin |
| MF | C12H24NO7P |
| EINECS No. | 232-307-2 |
| FOB port | Tianjin port,China |
| Terms of Payment | L/C, T/T, Western Union |
| Update Time | Oct 25,2024 |
Detail Information
| ITEM | Acetone insoluble % | Moisture % | N-hexane insoluble % | Acid number (in KOH) mg/g | Peroxide value mmol/kg | Lead(as Pb) mg/kg | Arsenic(as As) mg/kg | Gardner % |
| HXY-PLP | ≥97 | ≤2.0 | ≤0.3 | ≤36.0 | ≤5.0 | ≤2.0 | ≤3.0 | / |
Application of soya lecithin powder in frozen food:
Soya lecithin powder is commonly used in frozen food production for its emulsifying and stabilizing properties.
It helps to prevent the formation of ice crystals, improving the texture and mouthfeel of frozen desserts, ice cream, and other frozen treats.
Soya lecithin powder also aids in maintaining the homogeneity and quality of frozen food products during storage and transportation.
use in frozen food enhances the overall sensory experience and extends the shelf life of frozen products.
Packing:
Net Weight: 25kgs/carton(5kg*5bags)
Inner PE bags, outer packed with aluminum foil bag, then packed in carton box. Or as per customer's request.
Storage:
Soya lecithin products easy absorb moisture from the air, must be sealed storage and transportation, preserving in a cool and dry place .
You can do heat treatment processing under 80℃.
Storage Life: 18 months
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Shandong Lanhe Bio-Tech Co., Ltd has been engaged in soya lecithin market sales and production research and development for more than ten years, providing healthy and safe food additive solutions for the food field. You can send your needs to us and sincerely look forward to cooperating with you
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